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Photos

Classic B L T. Gallatin favorite! A Mound of crispy bacon with lettuce, tomato, and mayo on our grilled Texas toast.

Gallatin Street Grille sign on awning over entrance illustration

Salad topped with hand-breaded chicken

Chicken marsala. Lightly breaded & sauteed in olive oil, smothered in a creamy sauce prepared with Marsala wine & sauteed mushroom sauce.

Ribeye steak. cut of beef seasoned perfectly and char-grilled to order with fries and green beans.

Grilled sandwich with cheese, side of fries.

Chicken wrap with lettuce, side of fries.

The Grille salad. baby spinach leaves sprinkled with sweetened dried cranberries, toasted almonds and sunflower seeds mixed perfectly with our raspberry vinaigrette dressing.

Pork steak. Hearty pork steak brushed with Cannonball BBQ sauce. Topped with asparagus, side of mashed potatoes.

Lemon chicken almondine. Sauteed in olive oil & served with toasted almonds in a tangy lemon butter. Side of mashed potatoes and broccoli.

Chicken sandwich topped with provolone cheese, peppers. Side of fries.

B L T Sandwich with side of potato chips.

Bourbon shrimp wrap. Your choice of 5 grilled, blackened or hand-breaded shrimp tossed in bourbon glaze wrapped with bacon and fresh spinach leaves.

Sliced steak covered in cognac sauce, side of mashed potatoes.

Chicken sandwich with bacon, tomato, lettuce.

Steak topped with mushrooms, onions, peppers

Pulled pork sandwich. Hand-shredded pulled pork drizzled in our house cannonball sauce piled high and served on a gourmet bun. Side of fries topped with bacon and cheese.